Another one of my favorites from Mom!

Chocolate Chip Cake

1/2 cup butter
1 cup sugar
2 eggs
1 cup sour cream
2 cups all-purpose flour
1/2 tsp. salt
1 tsp. baking soda
12 oz chocolate chips

Grease and flour a bundt pan.  Cream together butter, sugar, eggs and sour cream.  Mix four, salt and baking soda, add to wet mixture.  Stir in chocolate chips.  Bake for 45 min. at 350.

Optional - for presentation, you can dust with powdered sugar.  Be sure to allow the cake to cool completely, or the sugar will just melt into the cake.

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