My neighbor made this for a Christmas Eve get-together, and I had to have the recipe!  I’ve also found it on AllRecipes.com, and made a few modifications to suit my taste.

Buffalo Chicken Dip

2 cups cooked shredded chicken
2 blocks cream cheese (8 oz), softened
1 cup ranch dressing
1 cup buffalo wing sauce (or to taste)

Mix everything but chicken until smooth.  Stir in chicken.   Heat in microwave, pour in serving bowl.  Mixture will be a little runny, it won’t set.  Serve with celery sticks and tortilla chips.  Great for a football party!

This entry was posted on Saturday, April 4th, 2009 at 12:52 pm and is filed under Appetizers, Poultry, Serves a crowd. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.